Arrange turkey, cherries, mango and kiwi fruit on shredded Napa cabbage.
Drizzle Spicy Dressing over salad.

Spicy Dressing: 
Heat 2 tablespoons vegetable oil and 1 clove crushed garlic until hot but not smoking; cool and remove garlic.
Add 2 tablespoons balsamic or red wine vinegar and 1 tablespoon each honey and hot dry mustard.** 
Add 1/2 teaspoon each ground ginger and salt.
Mix well. 
Makes about 1/3 cup. 
*One large nectarine may be substituted for mango.
**One tablespoon of your favorite mustard may be substituted. 
