<table border="0" cellpadding="2" cellspacing="7" style="vertical-align:top"><tr><td width="80" align="center" valign="top"><font></font></td><td valign="top" class="j"><font><br /><div style="padding-top:0.8em"><img alt="" height="1" width="1" /></div><div class="lh"><a href="http://www.mycentraloregon.com/news/local/1303389/Food-Preparation-Tips-for-Thanksgiving-Meals.html"><b>Food Preparation Tips for Thanksgiving Meals</b></a><br /><font size="-1"><b><font color="#6f6f6f">myCentralOregon.com</font></b></font><br /><font size="-1">After handling raw turkey or raw meats, wash <b>kitchen</b> surfaces such as counters, <b>sinks</b>, faucets and cutting boards. Those foods can.</font><br /><font size="-1"></font><br /><font size="-1"><a class="p" href="http://www.mycentraloregon.com/news/local/1303389/Food-Preparation-Tips-for-Thanksgiving-Meals.html"><b></b></a></font></div></font></td></tr></table>