<table border="0" cellpadding="2" cellspacing="7" style="vertical-align:top"><tr><td width="80" align="center" valign="top"><font></font></td><td valign="top" class="j"><font><br /><div style="padding-top:0.8em"><img alt="" height="1" width="1" /></div><div class="lh"><a href="http://www.eastbayexpress.com/92510/archives/2011/02/11/the-kitchen-sink-news-and-notes-from-this-week-in-east-bay-food"><b>The <b>Kitchen Sink</b>: News and Notes From This Week in East Bay Food</b></a><br /><font size="-1"><b><font color="#6f6f6f">East Bay Express</font></b></font><br /><font size="-1">This week: Tough times for both Telegraph Avenue and East Bay chefs&#039; self-esteem, but at least we can drown our sorrows in German beer. <b>...</b></font><br /><font size="-1"></font><br /><font size="-1"><a class="p" href="http://www.eastbayexpress.com/92510/archives/2011/02/11/the-kitchen-sink-news-and-notes-from-this-week-in-east-bay-food"><b></b></a></font></div></font></td></tr></table>