Very fun interview.   I’d like goldfish with Tabasco sauce, cause I like these:  http://www.cheez-it.com/cgi-bin/brandpages/product.pl?product=1208&amp;company=145 .  Bet goldfish crackers have less sodium, though - hmmmm.  Smiled at Grace’s comments on “Mastermind.”  Makes me like the song even more - love to cook for those I love.