Celebrating Oklahoma's spring harvest of local meats, produce and dairy, all served with local wines, is KRMG'S Dan Potter, host of OKFoodie, Chef Amanda Simcoe and Chef Jennifer Spears. These three will team up to prepare this five-course meal that's sure to pique the interest of many a locavore. Call (918) 836-2500 for tickets and info. Proceeds to benefit Akdar General Fund.