<div style="text-align: center;"><a href="http://www.flickr.com/photos/tashadoestulsa/4440735269/" title="Chiles Rellenos by Tasha Does Tulsa, on Flickr"><img alt="Chiles Rellenos" height="375" src="http://farm3.static.flickr.com/2780/4440735269_edbd841dfe.jpg" width="500" /></a></div><br />A few years ago, <a href="http://www.tashadoestulsa.com/2007/04/you-too-can-do-tulsa.html">I began a search for Tulsa's best chiles rellenos</a>. Last summer, after snagging an especially lovely haul of peppers from <a href="http://bootstrapfarm.blogspot.com/">the kids at Bootstrap Farm</a> at <a href="http://www.cherrystreetfarmersmarket.com/">the Wednesday Farmers Market</a>, I decided to expand my search to include my own kitchen.<br /><br />I know it's early to be talking about the farmers' market already, but come on. I'm excited. It's officially late March and the markets open early next month. Get excited with me! <br /><br /><a href="http://www.ttownmoms.com/?page=blogs/view&amp;BLID=7858">Get the recipe on my blog at Ttownmoms.com</a>.