<p style="text-align: center;"><a rel="attachment wp-att-5507" href="http://www.tashadoestulsa.com/2011/01/dinner-clubs-in-vogue-tulsa-business-journal/dsc_1821-2/"><img class="size-full wp-image-5507  aligncenter" title="Test Kitchen OK" src="http://www.tashadoestulsa.com/wp-content/uploads/2011/01/DSC_18211.jpg" alt="Test Kitchen OK" width="383" height="576" /></a></p>
A group of 20 stood around a long table in a darkened room. They recited an oath, their right hands not over their hearts, but their stomachs. Each then received a sort of pledge pin, a miniature of a chef’s chopping knife.

“Welcome to Test Kitchen. You may now take your seats.”

Giving the oath was Jenny Vergara, the mastermind behind <a href="http://www.testkitchenok.com/">Test Kitchen Oklahoma</a>, an underground supper club that, though it launched just late last year in Tulsa and Oklahoma City, is already popular among the community’s executive class.

Supper clubs are the new way food lovers love to eat, and Test Kitchen is just one way Tulsa foodies can transcend the local restaurant scene with the added intrigue of secrecy, exclusivity and, best of all, great food.

Get the scoop on Test Kitchen OK and more <a href="http://tulsabusiness.com/main.asp?SectionID=3&amp;SubSectionID=47&amp;ArticleID=52245">on the Food page of the latest edition of Tulsa Business Journal</a>.