I made this one once and loved it, too:<br /><br />Chicken FAJITA PIZZA-<br /><br />Spiced chicken fajita meat, grilled green, red, and yellow bell pepper, and caramelized onions with sharp cheddar and monterey jack cheese on tomato enchilada sauce (with just a dash of cinnamon and oregano so it&#39;s sonoran style) atop a thin crust pizza.  Oh, and a few pickled jalapenos and fresh tomatoes sprinkled on after it&#39;s baked.