UPDATE: THIS EVENT IS SOLD OUT! // BookSmart Tulsa and TulsaPeople Magazine present a gourmet potluck dinner in the home of Kathy Taylor and Bill Lobek. Six of Tulsa’s finest chefs will prepare recipes from Amanda Hesser’s The Essential New York Times Cookbook. Cost is $50 and includes tastings of all six dishes plus dessert and wine. Amanda Hesser, the New York Times food critic, will be on hand to answer questions and sign copies of her book. All of the proceeds go to the Food Bank. Seating is limited. For reservations, contact Frances Bevel at (918) 585-2800, ext. 109 or fbevel@cfbeo.org.