<p style="text-align: center;"><img class="aligncenter" style="border: 0pt none;" src="http://www.remain-silent.com/cm/guestposts/reverie_winter2012.jpg" alt="reverie winter 2012" /></p>
One thing I love as much as food is a good, fancy wedding! The lovely ladies at <a href="http://reveriemag.com/the_magazine/">Reverie Magazine</a> asked me to write a piece about weddings, New York and what else but eats?!
<p style="text-align: center;"><img class="aligncenter" style="border: 1px solid black;" src="http://www.remain-silent.com/cm/guestposts/Reverie_jan2012dinnerisserv.jpg" alt="dinner is served" width="420" height="264" /></p>
<p style="text-align: center;"><span style="font-size: xx-small;">screengrab via <a href="http://www.beef.de/">reverie magazine</a></span></p>
The debut issue of this UK based wedding mag went live TODAY and is simply stunning! Be sure to check out my article <a href="http://issuu.com/reveriemag/docs/winter2012/241">here</a>, and the rest of the magazine <a href="http://reveriemag.com/the_magazine/">here</a>.<em>
{ Thank you Kate and Mary - xx }</em>