<p style="text-align:center;"><img class="aligncenter" style="border:0 none;" src="http://www.remain-silent.com/cm/myplate/recipes/puregreenholiday2010spread.jpg" alt="pure green living holiday 2010 fondue spread" width="450" height="290" /></p>
The new issue of Pure Green Living dropped earlier this week and its the best one yet. Gift suggestions from some great bloggers, a house tour and interview with the ever design discerning <a href="http://hindsvik.com/">Hindsvik</a> and of course great eats.

I have never had fondue. Can you believe that? I love chocolate and I love cheese but I've never<em> fondue'd</em> it up either at home or at a restaurant. In efforts to fix that I have been on a { long &amp; fruitless } search for a Michael Lax Copco fondue set on ebay. Once I get my fondue pot I will be making the delicious sounding <a href="http://www.puregreenliving.ca/">chocolate fondue with amaretto</a> recipe in Pure Green Magazine. YUM!

<p style="text-align:right;">
<span style="font-size:xx-small;"><em>image via pure green magazine</em></span></p>