Thank-you New York Times! I got a kick out of your article: <a href="http://www.nytimes.com/2009/02/03/opinion/03brooks.html?_r=1&amp;em">Restaurants Stop Playing Hard to Get.</a> Until I read this article, I thought that there were other reasons for the notoriously poor service in Bulgarian restaurants but now it's clear: they've been playing hard to get.