Dear Mrs Carolyn's MoM, would you mind sharing the original recipe of "chocolatey, soft, chewy brownies" mentioned in the beginning of the post? I love baking, but I do not like cooking books. I do prefer real, tried and tested recipes from someone's household. According to Wikipedia chocolate brownies originate from the States, so I figured yours must be the real McCoy.
If possible, give the measurments of the ingredients in metrics - the US system with the cups is a bit confusing. Thank you :)!