Аз обичам да ям сирене и кашкавал.  Шопска салата има сирене и пържни картофи има сирене също. Обичам да ям  пържни картофи със сирене.  Месиля, че сирене и кашкавал са наи-добри от България. В Америка няма сирене или кашкавал.
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This is a partner post to the post I wrote yesterday on cheese.  It turns out I don't have a lot more to say about cheese either in English or in Bulgarian. This said, for you cheese lovers out there don't expect to see another post on cheese any time soon--sorry.

Also, if you're a cheese lover and you live state-side, you should keep your eye out for Bulgarian sirene (sometimes know as Bulgarian feta).  It's delicious and very different in taste and texture from Greek feta. As for kashkaval, I've never seen or heard of it in the states so I guess you'd have to be damn lucky to find some of this cheese or maybe someone who works at the cheese counter at Whole Foods will read my post and figure out how to import kashkaval and open up a whole new window into life in Bulgaria.