Love the pics! I went to Bran last year around New Year's and loved it. By the way, that snack you had is called "Kürtőskalács" (Hungarian chimney cake) and I became addicted to it one winter when I was studying abroad in Hungary. My professor told me that in the middle ages it was invented to use up the dough remaining from baking bread. As you probably saw, the leftover dough is rolled onto huge wooden dowels, covered in sugar and cooked over an open fire. The result is a long, thin and hollow cylinder of deliciousness that resembles a chimney. Too bad we don't have it here in Bulgaria!