The potato salad actually had some mayo + chopped onion, squeezed lemon, salt and pepper. We also had to add some parsley but we forgot it in Sofia :) This salad is a perfect garnish for chops, fish, meatballs (kyufteta).
The recipe for the bean salad comes from the Rhodopy Mountain. This bean is called Smilyanski fasul (Смилянски фасул) from the name of the village of Smilyan. The salad also had roasted red peppers, spring onion, parsley, pickled cucumbers, olive oil, salt and squeezed lemon. All these make an unique combination but the secret is that the bean, red peppers and the pickled cucumbers were home grown! :)
Oh and Joro is actually trying to defrost the chops on this photo. :)