we used christian brothers.  ever since we moved to california, ben has been on a cheap california brandy kick.  the cake was delicious.  so, i don&#39;t see any reason why you would spend more than what it costs something in that vein. now, i am curious to know what my mom used.  i will ask and let you know.<br /><br />p.s.  i love that you clarified what kind of fruitcake you like by saying, &quot;not the gross kind with bright green cherries&quot;.  i feel like i have been defending the merits of this recipe for my whole life, using the same phrase!