I'm a sophmore attending Johnson & Wales University in Denver working towards a A.S. in Culinary Arts, and a B.S. in Culinary Nutrition.  This is  my second 24 hour solo race afer turning 20 a little over 2 months ago.  This is also my first trip to Moab, although I did the 24 hours of Snowshoe on teams for five years back when I was living there.