Sorry for the late reply. I lived in London for three years, so I know what an English breakfast is.
Orange juice, fried (dippy) eggs, thick cut bacon or ham, grilled tomato (broiled) baked beans, fried bread, which is toast that is brushed with butter and fried (it's wonderful) coffee, tea or me. They drink coffee in the morning, rest of the day it's tea for most people. I have also seen English breakfast with corn flakes instead of the eggs. 

For my St. Patricks Day meal, I had corned beef, cabbage, red skin potatoes, carrots, celery and home made biscuits, it was excellent. I never make (do I make anything anymore??) or eat it any other time of the year, but I DO like it, even the cabbage. I also love the soda bread, it's soooooo good. 

In England, I don't know if you'd like shephards pie and don't get me started on steak and kidney pie. I never ate it over there and I'd be running for the hills if it was ever put in front of me.