I am a suscriber to Cooking Light, and although the list of ingredients are sometimes long, the end result is so worth it.  Eating healthy does not mean bland food.  Towards the back there are usually faster meals, try one of those first.

As for my pantry, the organization comes and goes.  I did just throw out a bottle of horseraddish sauce that exprired in 2005 from my refrigerator. That is probably the last time I used it!