<p>Princess Cruises tradition of evolving their on board experience for guests continues with the launch of Ruby Princess on the 8 November 2008. Ruby Princess will feature a host of new amenities with a number of special features, including new dining options such as pub lunches and exclusive breakfasts for suite guests. There will also be unique enrichment programs from astronomy to mixology, two new stage shows, plus extended wireless Internet and cell phone connectivity.</p><p>The 3,072 passenger Ruby Princess will feature many of the familiar favourites that guests enjoyed aboard her sister ships Crown Princess and Emerald Princess, but in addition there will be an array of special touches and innovations to be found throughout the service, dining and entertainment areas.</p><p>&quot;The new features aboard Ruby Princess are a perfect example of our commitment to provide passengers with the widest array of intriguing options to customize their cruise vacation,&quot; said Jan Swartz, Princess senior vice president.</p><p>Many of the features on Princess Cruises&rsquo; newest addition are also set to be added to ships across the fleet following Ruby Princess&rsquo; debut. Some highlights of the new features to be introduced on Ruby Princess:</p><p>Wheelhouse Bar Pub Lunch - On sea days, Ruby Princess' Wheelhouse Bar will be transformed into an authentic English-style pub, serving a selection of traditional fare. A menu of British favorites, including bangers &amp; mash, fish &amp; chips, ploughman's lunch and cottage pie, will complement a selection of traditional pub brews such as Stella Artois, Bass Ale or Guinness.</p><p>Sabatini&rsquo;s Breakfast for Suite Passengers - Suite passengers aboard Ruby Princess will have the opportunity to enjoy an exclusive breakfast in Sabatini's. Beginning with a &quot;Good Morning Mimosa,&quot; the menu features a variety of breakfast favorites, plus specialty items such as brioche French toast with apple &amp; cinnamon compote, yogurt and super granola parfait with raspberry swirl, soft-poached egg over potato &amp; vegetables with hollandaise sauce, and freshly made Belgian waffles.</p><p>A Few Fine Touches - A number of new service touches will be introduced to delight passengers. In the Horizon Court buffet, new waffle stations will offer fresh cooked-to-order waffles at breakfast and throughout lunchtime, and the buffet will also begin serving complimentary lemonade as a beverage choice. In the evening, passengers will find a selection of canap&eacute;s in several of the ship's public lounges. Passengers arriving back from shore will be greeted with chilled face cloths, and by the pool, &quot;misting stewards&quot; will offer a quick refreshing spritz with Evian to cool off.</p>