OK all you fantastic cooks&#33;&#33;<br /><br />I have been nominated by the family to bring the appetizers on Christmas Day.<br /><br />I want to make a seafood au gratin with shrimp, scallops and halibut and then I thought of doing a Brie in phyllo pastry with nuts and brown sugar or stuffed mushrooms BUT I am open to ALL suggestions.<br /><br />C&#39;mon guys.... give me some EASY ideas... I know you can.