We also pulled our first zucchini and it was huge so I was afraid it might be all seeds but it wasn&#39;t. Made zucchini parmesan out it and it was delish. Ken likes this parm even better than eggplant.<br />
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Now we are waiting for the peppers to get just a little bigger and they will be ready also. I don&#39;t think the eggplant will be ready for awhile as well as the tomatos.